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Vitamin for Poultry

A balanced diet with sufficient vitamins is also necessary for poultry, such as chickens, ducks, turkeys and other birds raised for their meat or eggs, to maintain their health and productivity.

The following are some examples of crucial vitamins for poultry:

  • Vitamin A

  • Vitamin D

  • Vitamin E

  • Vitamin K

  • B1 (thiamine)

  • B2 (riboflavin)

  • B3 (niacin)

  • B5 (pantothenic acid)

  • B6 (pyridoxine)

  • B7 (biotin)

  • B9 (folic acid)

  • B12 (cobalamin)

Poultry require these vitamins in addition to minerals, protein and other nutrients to stay healthy. Poultry diets should change according to the stage of growth and production (breeding, fattening or laying), and a balance of vitamins and nutrients should be provided to meet their unique needs.